–The grape variety or varieties must be indicated on the offer.
–The vintage must be indicated on the label/package.
–Sugar content (g/l) and total acidity in tartaric acid (g/l) must be indicated on the offer.
–Screw cap closure.
–Only one product per brand can be offered to this search.
–Moderate price will be advantageous.
–Product feature enabling Alko’s Green choice -symbol will be advantageous.
–Appearance or color scheme suitable for summer.
–The region of production and the classification of the wine must be indicated on the offer.
–Dry or medium dry; maximum sugar amount 9 g/l.
–The region of production and the classification of the wine must be indicated on the label.
–More accurate sales estimate will be given when the listing is confirmed. Vintage changes are possible for products chosen from this tender before the listing date. The vintage at product launch can deviate from the sample provided, if the vintage is more recent. The possible change of vintage before the sales start needs to be informed in the offer. The new vintage must be available according to the preliminary listing schedule announced in the tender. Alko will evaluate the new vintage, and to be approved it needs to style wise correlate with the offered product. This will be verified with Alko’s sensory evaluation and quality control process. Sending samples of the new vintage needs to be agreed with the product manager.