The grape variety or varieties must be indicated on the offer.,Sugar content (g/l) must be indicated on the offer.,A certificate enabling Alko's Certified Alternative concept is considered an advantage. Sugar content at least 20g/l and maximum 45g/l. If the product is a vintage wine, then vintage change is possible for the product chosen from this tender before the listing date. The vintage at product launch can deviate from the sample provided, if the vintage is more recent. The possible change of vintage before the sales start needs to be informed in the offer. The new vintage must be available according to the preliminary listing schedule announced in the tender. Alko will evaluate the new vintage, and to be approved it needs to style wise correlate with the offered product. This will be verified with Alko’s sensory evaluation and quality control process. Sending samples of the new vintage needs to be agreed with the product manager.