The grape variety or varieties must be indicated on the offer.,The vintage must be indicated on the label/package.,Registration in the recycling system will be advantageous.,The region of production and the classification of the wine must be indicated on the label.,More accurate sales estimate will be given when the listing is confirmed.,The region of production and the classification of the wine must be indicated on the offer and on the label.,A certificate enabling Alko's Certified Alternative concept is considered an advantage.,The bottle design should be outstanding and distinctive. Vintage changes are possible for products chosen from this tender before the listing date. The vintage at product launch can deviate from the sample provided, if the vintage is more recent. The possible change of vintage before the sales start needs to be informed in the offer. The new vintage must be available according to the preliminary listing schedule announced in the tender. Alko will evaluate the new vintage, and to be approved it needs to style wise correlate with the offered product. This will be verified with Alko’s sensory evaluation and quality control process. Sending samples of the new vintage needs to be agreed with the product manager.

Vermentino The grape variety must appear on the label/package.,The vintage must be indicated on the label/package.,More accurate sales estimate will be given when the listing is confirmed.,The region of production and the classification of the wine must be indicated on the offer and on the label.,A certificate enabling Alko's Certified Alternative concept is considered an advantage.,Belonging to a recycling system is considered an advantage.,The bottle design should be outstanding and distinctive. Grape variety Vermentino. Vintage changes are possible for products chosen from this tender before the listing date. The vintage at product launch can deviate from the sample provided, if the vintage is more recent. The possible change of vintage before the sales start needs to be informed in the offer. The new vintage must be available according to the preliminary listing schedule announced in the tender. Alko will evaluate the new vintage, and to be approved it needs to style wise correlate with the offered product. This will be verified with Alko’s sensory evaluation and quality control process. Sending samples of the new vintage needs to be agreed with the product manager.

Moderate price will be advantageous.,Appearance or color scheme suitable for summer.,Clear bottle will be advantageous.,More accurate sales estimate will be given when the listing is confirmed.,A certificate enabling Alko's Certified Alternative concept is considered an advantage. DOC Prosecco

More accurate sales estimate will be given when the listing is confirmed.,A certificate enabling Alko's Certified Alternative concept is considered an advantage.,Belonging to a recycling system is considered an advantage.

More accurate sales estimate will be given when the listing is confirmed.,A certificate enabling Alko's Certified Alternative concept is considered an advantage.,Belonging to a recycling system is considered an advantage.

More accurate sales estimate will be given when the listing is confirmed.,A certificate enabling Alko's Certified Alternative concept is considered an advantage.,Belonging to a recycling system is considered an advantage.

An international, widely recognized brand will be advantageous.,More accurate sales estimate will be given when the listing is confirmed.,A certificate enabling Alko's Certified Alternative concept is considered an advantage.,Belonging to a recycling system is considered an advantage. Fruit flavoured rum.

More accurate sales estimate will be given when the listing is confirmed.,A certificate enabling Alko's Certified Alternative concept is considered an advantage.,Belonging to a recycling system is considered an advantage. Citrus fruit liqueur.

The vintage must be indicated on the label/package.,Sugar content (g/l) and total acidity in tartaric acid (g/l) must be indicated on the offer.,Screw cap closure.,Moderate price will be advantageous.,Appearance or color scheme suitable for summer.,Clear bottle will be advantageous.,More accurate sales estimate will be given when the listing is confirmed.,The region of production and the classification of the wine must be indicated on the offer and on the label.,A certificate enabling Alko's Certified Alternative concept is considered an advantage.,Belonging to a recycling system is considered an advantage.,Frizzante. This must be indicated on the label.,Medium dry, maximum sugar amount 12 g/l. Vintage changes are possible for products chosen from this tender before the listing date. The vintage at product launch can deviate from the sample provided, if the vintage is more recent. The possible change of vintage before the sales start needs to be informed in the offer. The new vintage must be available according to the preliminary listing schedule announced in the tender. Alko will evaluate the new vintage, and to be approved it needs to style wise correlate with the offered product. This will be verified with Alko’s sensory evaluation and quality control process. Sending samples of the new vintage needs to be agreed with the product manager.

The grape variety or varieties must be indicated on the offer.,The vintage must be indicated on the label/package.,Moderate price will be advantageous.,Appearance or color scheme suitable for summer.,There must be instructions on the package that after opening the product must be kept upright.,More accurate sales estimate will be given when the listing is confirmed.,A certificate enabling Alko's Certified Alternative concept is considered an advantage. Medium dry, maximum sugar content of 12 g/l. Vintage changes are possible for products chosen from this tender before the listing date. The vintage at product launch can deviate from the sample provided, if the vintage is more recent. The possible change of vintage before the sales start needs to be informed in the offer. The new vintage must be available according to the preliminary listing schedule announced in the tender. Alko will evaluate the new vintage, and to be approved it needs to style wise correlate with the offered product. This will be verified with Alko’s sensory evaluation and quality control process. Sending samples of the new vintage needs to be agreed with the product manager.