Minimum sugar amount 10 g/l. Partially dried grapes and/or skins of partially dried grapes must be used in the wine production. We are looking for a so called ripasso-styled or appassimento-styled wine. The production process must be explained on the offer. Oaked. The duration of oaking must be indicated on the offer. Sugar content (g/l) must be indicated on the offer. Plastic screw cap closure. There must be instructions on the package that after opening the product must be kept upright. The vintage must be indicated on the package. The region of production and the classification of the wine must be indicated on the offer. Product feature enabling Alko’s Green choice -symbol will be advantageous. Elements of the packaging that highlight premium and high quality of the product will be advantageous.