1) The product must be an orange wine according to the producer. This must be clarified on the offer and be indicated on the label 2) The grape varieties and their proportions must be indicated on the offer 3) Sugar content (g/l) and total acidity in tartaric acid (g/l) must be indicated on the offer 4) The production process must be explained on the offer 5) Registration in the recycling system will be advantageous 6) Product feature enabling Alkos Green choice -symbol will be advantageous.